Rosemary and Garlic Roasted Pork Tenderloin

I didn't do much cooking last week, so I thought I owed it to my family to cook something good and filling. This pork tenderloin was just the right choice. I'm more of a saucy person so I was a bit concerned about this recipe since it didn't have a glaze or sauce for it. Overall, it was really juicy and flavorful. I paired it with some broccolini (which is becoming one of my favorite sides). The family was pleased.:)  Click on the link below for the recipe. Let me know what you think.
                                                                           Enjoy!

Click here for recipe